Шеф-повар

☑ Основной блок:

Опыт работы: 3–6 лет.

Тип занятости: полная занятость.

График работы: полный день.

Зарплата: от 160000 до 200000 руб..

Примерное место работы: Россия, Москва.

☑ Актуальность объявления:

Это объявление № 32592759 добавлено в базу данных: Четверг, 30 января 2025 года.

Дата его обновления на этом интернет-ресурсе: Воскресенье, 16 марта 2025 года.

☑ Репутация компании "Italian Street Food":

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Оставить своё мнение об этой компании можно тут без регистрации и бесплатно.

☑ Подробности о вакантном месте:

Сеть итальянских ресторанов в КИТАЕ, городе КУНМИН, ищет шеф-повара. Необходимо знание английского языка.

Обсуждение вакансии будет идти сразу на английском, оригинальное сообщение от владельца ресторана копирую ниже, писать ему напрямую

Job Title: Culinary Director / Head Chef

Location: Kunming, China

About Us: We are a rapidly expanding restaurant chain based in Kunming, China, specializing in authentic Italian cuisine. Our commitment to quality, creativity, and delivering true Italian flavors has made us a favorite dining destination in Kunming. As we continue to grow, we are seeking a talented Culinary Director / Head Chef to lead our culinary team and elevate our dining experience to new heights.

Role Overview: As our Culinary Director / Head Chef, you will play a pivotal role in shaping our culinary offerings and maintaining our reputation for excellence. You will lead a passionate team of chefs and kitchen staff, overseeing all aspects of kitchen operations across our restaurant and takeout locations. Your expertise in Italian cuisine and innovative approach will drive menu development, ensure impeccable food quality, and uphold our commitment to authenticity.

Key Responsibilities:

• Menu Development: Create and innovate our menu, showcasing authentic Italian dishes that delight our guests.
• Kitchen Management: Oversee day-to-day kitchen operations, including food preparation, cooking, and presentation.
• Quality Assurance: Maintain high standards of food quality, consistency, and cleanliness in accordance with health and safety regulations.
• Team Leadership: Lead, inspire, and mentor kitchen staff, fostering a culture of teamwork, creativity, and continuous improvement.
• Cost Control: Manage inventory, control food costs, and optimize kitchen workflows to achieve operational efficiency.
• Collaboration: Work closely with management to align culinary strategies with business goals and guest expectations.
• Training and Development: Conduct training sessions to enhance skills and ensure adherence to culinary standards and procedures.

Requirements:

• Experience: Proven experience as a Head Chef or Culinary Director in a reputable restaurant, preferably with a focus on Italian cuisine.
• Expertise: Deep knowledge of Italian culinary traditions, ingredients, and cooking techniques.
• Leadership Skills: Strong leadership abilities with a track record of leading and developing kitchen teams.
• Creativity: Passion for culinary creativity and innovation, demonstrated through menu development and presentation.
• Communication: Fluent in English; proficiency in Mandarin is advantageous but not required.
• Adaptability: Willingness to relocate to Kunming, China, and work in a diverse, fast-paced environment.

Benefits:

• Competitive Compensation: Attractive salary package commensurate with experience and performance-based incentives.
• Career Growth: Opportunity to lead and grow within a rapidly expanding restaurant chain with plans for further expansion.
• Relocation Support: Comprehensive relocation assistance and support in settling into Kunming.
• Cultural Experience: Exposure to Chinese culture and the opportunity to work in a vibrant culinary scene.

Application Process: If you are passionate about Italian cuisine and have the skills to lead our culinary team in Kunming, we invite you to apply. Please submit your resume/CV and a cover letter outlining your experience, culinary philosophy, and why you would be a great fit for our team. Include any relevant portfolio or examples of your culinary creations.

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